Lucky Star Chakalaka Hot & Spicy 1 can (410 g)
Self-raising flour 1 cup
Finely chopped red chillies 2
Coriander 1 handful
Oil for deep frying
Plain yoghurt 250 ml
Salt and freshly ground black pepper to taste
Asiphe’s fresh vegetable salsa and creative arrabiata fishcakes are a lovely treat for the whole family with Light meat tuna chunks and baked beans. Lucky Tip: Garnish with Fresh basil leaves and salt and pepper to taste.
Bonita’s Shakshuka with Beans is the perfect breakfast dish with Lucky Star Pilchards, fresh veggies and poached eggs. Serve with atchar and steamed bread.
Chef Kabelo’s breaks boundaries with this Cheesy Pancake Bake is a creative combination of sweet and savoury. Simply top the pancakes with cheese sauce and sprinkle over mozzarella.