“Magwinya” commonly known as vetkoek or fat cakes is the ultimate comfort food and filled with Martha’s Pilchard curry mince - it is the perfect South African treat.
Bonita’s Shakshuka with Beans is the perfect breakfast dish with Lucky Star Pilchards, fresh veggies and poached eggs. Serve with atchar and steamed bread.
Asiphe’s fresh vegetable salsa and creative arrabiata fishcakes are a lovely treat for the whole family with Light meat tuna chunks and baked beans. Lucky Tip: Garnish with Fresh basil leaves and salt and pepper to taste.
With over 800 000 cans of Lucky Star enjoyed every day, serving over 3 million people daily, Lucky Star understands the importance of looking after this valuable resource and practices sustainable fishing practices.
Read More
As a truly SA brand, Lucky Star’s range of product have grown from just Pilchards in Tomato sauce
Read More