This quick and easy Sardine Pâté is the perfect breakfast or quick snack influenced by Georgia’s love for the ocean and fresh seafood. Serve with egg cups with toast.
Our Pilchard stew with Chakalaka & dumplings serves up to 6 people is can be cooked in 60 minutes. Lucky Tip: You know it’s ready when you insert a sharp knife in the centre and it comes out clean, if not continue to cook.
Perfect for 2, the Cheesy Baked Potato with Pilchard Mayo is made with our Lucky Star Pilchards in Sweet Chilli sauce and can be served with a dollop of smooth sour cream onto each potato and garnished with chopped chives.
With over 800 000 cans of Lucky Star enjoyed every day, serving over 3 million people daily, Lucky Star understands the importance of looking after this valuable resource and practices sustainable fishing practices.
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As a truly SA brand, Lucky Star’s range of product have grown from just Pilchards in Tomato sauce
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