Butter 2 Tbsp
Spring onion whites 1 cup
Mayonnaise 2 Tbsp (30 ml)
Garlic 1 1⁄2 Tbsp
Grated Mozzarella cheese to garnish (optional)
Thick slices of bread 6
Eggs 2
Milk cup
Faldela’s traditional Pilchard Bobotie with Pilchards in Sweet Chilli Sauce is the perfect family dish for dinner or lunch. Serve with chutney and sambal.
A true Cape Malay dish with a South African twist of Lucky Star Pilchards in Tomato Sauce, rich with flavour and a subtle hint of heat, Faldela’s Pilchard Samoosas are the perfect treat.
This quick and easy Sardine Pâté is the perfect breakfast or quick snack influenced by Georgia’s love for the ocean and fresh seafood. Serve with egg cups with toast.